Tag Archives: Food News
The Stocker Computer controlled fan and alarm system connected to Big Green Egg

Physicist Cracks BBQ Mystery

Have you ever done a long cook – maybe Brisket or Pulled pork only for it to come out dry and tough?  Ever notice how the temperature of the meat seems to plateau or stall for hours and hours?Many pitmasters have long believed that the stall was caused by a protein called collagen in the […]

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