Tag Archives: Food News
The Stocker Computer controlled fan and alarm system connected to Big Green Egg

Physicist Cracks BBQ Mystery

Have you ever done a long cook – maybe Brisket or Pulled pork only for it to come out dry and tough? ¬†Ever notice how the temperature of the meat seems to plateau or stall for hours and hours?Many pitmasters have long believed that the stall was caused by a protein called collagen in the […]

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